Making bokashi part two:

We’re making our first barrel of kitchen bokashi here and honestly, it’s this easy. We’re just putting it in the barrel, adding some bokashi bran to start the fermentation, putting on the lid and that’s it.
We’ll leave it to ferment for a couple of weeks behind the house, then make soil and start planting our new garden.
We’ll be doing demos and courses when we get a bit more organised, come join us then!
/Jenny and Inda, Bokashi Myanmar

 

Making kitchen bokashi, Part One

Join us as we make our first barrel of bokashi here in our office-yard!
We brought home some sacks of organic waste from the local market and are putting it in a barrel to ferment for a couple of weeks. After that we’ll mix it with local soil (=sand) and prepare to plant our new garden.
It’s way easier than you would think, and fast too!
/Jenny and Inda, Bokashi Myanmar

Just the basics.

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Basic. Beautiful.
/Jenny

#someonecares #bokashimyanmar #yangonmarkets

Setting up shop

(ေအာက္မွာျမန္မာလိုပါေသးတယ္ေနာ္ )

Setting up shop here doesn’t seem to be so be so hard. A cloth on the ground and a truckload of veggies brought in from the farm. But there’s a lot of competition, these markets in Yangon are big!
And at the end of the day there’s a neat pile of waste by each stand. We’d like to get our hands on it!
/Jenny

ဒီမွာဆိုင္ေထာင္ရတာသိပ္မခက္ခဲသလိုပါပဲ။
ေျမႀကီးေပၚအဝတ္တစ္စခင္း၊ ၿပီးေတာ့ စိုက္ခင္းထဲကသယ္လာတဲ့ကားတစ္စီးတိုက္စာေလာက္အသီးအႏွံေတြပံုလိုက္ရံု။ ဒါေပမယ့္ အၿပိဳင္အဆိုင္ေတာ့မ်ားသား။ ရန္ကုန္မွာ ေဈးေနရာေတြကႀကီးတာကိုး။
တေန႔တာကုန္ဆံုးခ်ိန္မွာေတာ့ တဆိုင္ခ်င္းဆီရဲ႕ေဘးမွာ သပ္သပ္ရပ္ရပ္ပံုထားတဲ့ အပယ္ခံသီးႏွံပံုေလးေတြကိုယ္ဆီနဲ႔။ အဲဒီစြန္႔ပစ္အသီးအရြက္ေတြကိုက်ေနာ္တို႔စီမံခ်င္တာ။

Fish for dinner!

(ေအာက္မွာျမန္မာလိုပါေသးတယ္ေနာ္ )

Some scenes from the Yangon markets. They’re hot and noisy and full of people buying, selling, talking, shouting, laughing and working hard. Turn the sound on!
(And yes! We would like to make bokashi from the fish scraps😉)
/Jenny

ရန္ကုန္ေဈးေတြထဲကျမင္ကြင္းတစ္ခ်ိဳ႕။ ေဈးေတြကေတာ့ ဝယ္ၾက၊ ေရာင္းၾက၊ စကားေတြေျပာၾက၊ ေအာ္ၾကဟစ္ၾက၊ရယ္ၾကေမာၾက၊ အားႀကိဳးမာန္တက္အလုပ္ေတြလုပ္ၾကတဲ့လူေတြရဲ႕ အသံဗလံေပါင္းစံုနဲ႔ဆူညံၿပီး၊ ပူလည္းပူအိုက္ပါတယ္။ အသံသာတစ္ခ်က္ဖြင့္ၾကည့္လိုက္ေတာ့ဗ်ိဳ႕ သိရေအာင္။
(ေျပာရရင္ေတာ့..အင္း…အဲဒီငါးအႂကြင္းက်န္ေတြကေန ဘိုကာ႐ွီလုပ္ခ်င္တာေပါ့ဗ်ာ။)

#bokashimyanmar #yangon #markets #fishfordinner